DRAGON FRUIT DELIGHTS: RECIPES FOR A COLORFUL AND HEALTHY LIFE: Explore the Sweet and Savory Flavors of Dragon Fruit in 50 Delicious Recipes for Every Meal and Occasion (SUPER FRUITS) by C.A GILBERT

Author:C.A, GILBERT
Language: eng
Format: epub
Published: 2023-05-05T00:00:00+00:00

SALADS

20.Plum Wine Infused Dragon Fruit Salad

INGREDIENTS:

● 2 white dragon fruit

● 2½ cups of plum wine

● 1 punnet blueberries

● 300 g black grapes, seedless

● 2 lime

● 2 teaspoons caster sugar

INSTRUCTIONS:

SALAD

a) Cut the dragon fruit in half, lengthways. Using the smaller end of a melon baller, ball as many dragon fruit balls as you can. Place the balled dragon fruit in a jar or bowl and pour plum wine over the dragon fruit until fully submerged. Place in the fridge for at least 24 hours. Drain and set aside.

b) Wash blueberries, pat dry, and set aside.

c) Cut seedless black grapes in half or thirds if they are quite big. Set aside.

d) Zest 2 limes. Mix the lime zest with caster sugar.

ASSEMBLY

e) In a medium-sized mixing bowl, gently mix the dragon fruit, blueberries, and black grapes.

f) Place the fruit salad on a serving plate.

g) Sprinkle generously with lime zest and sugar mix.

h) Serve immediately.

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